My husband is part Lebanese, and Lebanese food is delicious! Every holiday we celebrate with his family, we get to enjoy a wide variety of traditional Lebanese dishes. One of my favorites is grape leaves. We finally learned how to make them. They turned out great! Our family ate a whole batch in one day.
The ingredients are simple: rice, beef, lemon or rhubarb, grape leaves, peppermint leaves, salt, and cinnamon. We added quinoa to the last batch. The kids had no idea! We used peppermint and grape leaves from our garden.